Specials
Thursday June 26th
Mare e Monti Risotto
Arborio rice slowly simmered in white wine, enriched with asparagus, and elegantly topped with pan-seared scallops and shrimp.
11:00 AM - 10:00 PM
Friday June 27th
Blackened Tuna
9oz seared blackened tuna steak, served over a bed of spring greens with white onion, olives, and cherry tomatoes, finished with a house-made pistachio dressing
11:00 AM - 10:00 PM
Saturday June 28th
Surf & Turf
Flame-grilled 7oz lobster tail and a tender 8oz filet mignon, served over a bed of buttery mashed potatoes.
11:00 AM - 11:00 PM
Sunday June 29th
Blush Lobster Pasta
Handmade fettuccine in a pink cream sauce with smoked salmon pieces throughout, topped with a grilled 7oz lobster tail and sautéed shrimp.
11:00 AM - 10:00 PM